Soft Homemade Pretzels

Dave has been doing all the bread baking for our family over the last couple of years. He has become quite an expert in making Croissants and Foccacia.  He also does Rye bread, Pumpernickel, French baguettes,  Pretzels, Brazilian Cheese Bread, Whole Wheat Breads, and all kinds of Artisan breads.  You'll find many of these recipes and photos on this blog and my other blog here.  Coming soon to my Little Sugar on the Weekend blog: a video of Dave showing how to make Croissant dough and Pain au Chocolat.  The recipe for these pretzels will be posted soon.  Check back here.  Thanks!