Pizza-Stuffed Bread
Scald and set aside to cool:
1 cup milkCream:
6 T butter
1/2 cup sugar
3 eggs
Dissolve:
2 T yeast
1 T sugar
1 cup warm water
When the above steps are completed, combine them and add 6 1/2- 7 cups flour and 1 tsp salt. Knead well and place in a greased bowl. Raise until double and roll out. Spread with pizza sauce and sprinkle with pizza toppings, such as cooked sausage, olives, and cheese. Roll up and place on greased cookie sheet and allow to rise again. Bake at 375º for 40 - 50 minutes until brown and done in the middle.
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